Veg spring roll
Steam dim sim
Chicken Breast Fillets Wok Tossed With Thai Chilli Jam.
Pork With Sweet & Sour Sauce.
Masaman Curry With Beef
Sizzling Mongolian-style lamb
Steamed Jasmine Rice
MINIMUM 4 PERSON
Perking Duck Wraps
Chicken And Crab Spring Roll
Coconut Prawns
Sizzling eye fillet steak in black pepper.
Red curry King prawns.
Pork lion with Peking style sauce.
Stir fried with mixed vegetables.
Thai chicken fried rice.
MINIMUM 4 PERSON
For bookings, please feel free to call the restaurant during opening hours or submit your inquiry via the ‘Book a Table’ form below. Although it is not mandatory to place a reservation, it is suggested to ensure we can fit you in on your requested day.
Booking online stops by 2.pm every day, Please call the restaurant at 4pm for booking
